Oatmeal Raisin Cookies
Oatmeal Raisin Cookies
Describe some stuff about the recipe
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Ingredients
| 2 ¼ cups | Flour |
| 1 tsp | Baking soda |
| ¼ tsp | Salt |
| 1 stick | Butter, softened |
| ¼ cup | Coconut oil, melted |
| ½ cup | Granulated sugar |
| ½ cup | Brown sugar |
| 2 | Eggs |
| 1 tsp | Vanilla |
| A dash | Allspice |
| ¾ cup or so | Raisins |
| 1 ½ cups or so | Oats |
Instructions
- Preheat the oven to 350°F.
- Combine flour, baking soda and salt in a medium bowl.
- Beat butter, coconut oil, granulated sugar, and brown sugar until smooth and fluffy.
- Add eggs and vanilla; beat until well blended.
- Add flour mixture gradually and beat until combined.
- Add allspice, oats, and raisins. Stir in.
- Scoop onto sheet and bake for 10 minutes.
Notes
(based off of eggs.ca‘s basic cookie dough recipe) I changed the amount of sugar to 1/2 cup of each instead of 3/4 cup of each. I also used a stick of butter (1/2 cup) and a 1/4 melted coconut oil, insead 3/4 3/4 cup butter. I also added the raisins, oats, and allspice.